Emma has been eating Oatmeal every day for the past month. Today I wanted to change things up a bit for her and decided to use my new favorite Vanilla Bean Paste from Nielsen-Massey.. The flavor of the oatmeal was amazing and then I topped it off with yummy sauteed apples. Great breakfast that packs a long lasting punch. It's so good I made some for myself!
Vanilla Bean Oatmeal
- 1/2 C quick oats (I use Quaker 1 minute Oats)
- 3/4 C water
- pinch of salt
- 1/2 T vanilla bean paste
- 1/2 T butter
- 2 T milk
Directions: In a mircowave safe bowl, combine quick oats and water and zap on high for 90 seconds. Once done, add a pinch of salt, vanilla bean paste and butter.
Stir until butter has melted then add milk and mix again. Serve with sauted apples or any other fruit or nut.
- 1 Granny Smith apple, cored and peeled and chopped
- 1 T butter
- 1 T brown sugar
Directions: In a small saute pan, melt butter. Add apples and brown sugar and simmer a few minutes until tender. Spoon onto Vanilla Bean Oatmeal and serve warm!
I love my oatmeal with apples in it, but have never thought to sautee them first! Such a great idea!
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